Please use this identifier to cite or link to this item:
https://thuvienso.bvu.edu.vn/handle/TVDHBRVT/19689
Title: | Functional foods: concept to product |
Authors: | Gibson, Glenn R. Williams, Christine M. |
Keywords: | Functional foods |
Issue Date: | 2000 |
Publisher: | CRS press |
URI: | http://thuvienso.bvu.edu.vn/handle/TVDHBRVT/19689 |
Appears in Collections: | Công nghệ thực phẩm |
Files in This Item:
File | Description | Size | Format | |
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Functional-Foods.pdf | 1,92 MB | Adobe PDF | Sign in to read |
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