Effects of Supereritical Carbon Dioxide Extraction (SC-CO2) on the content of Triterpenoids in the Extracts from Ganoderma lucidum.

Please use this identifier to cite or link to this item: http://thuvienso.bvu.edu.vn/handle/TVDHBRVT/20526

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DC Field	Value	Language
dc.contributor.author	Tran, Duc Duy	-
dc.contributor.author	Pham, Thi Huu Hanh	-
dc.contributor.author	Phan, Van Man	-
dc.date.accessioned	2022-07-20T02:00:38Z	-
dc.date.available	2022-07-20T02:00:38Z	-
dc.date.issued	2022	-
dc.identifier.uri	http://thuvienso.bvu.edu.vn/handle/TVDHBRVT/20526	-
dc.language.iso	en	vi
dc.publisher	Research Artical	vi
dc.relation.ispartofseries	Applied Science and Engineering Progress, Vol 16, No1;	-
dc.subject	Antioxidant scavenging activity	vi
dc.subject	Ganoderma lucidum	vi
dc.title	Effects of Supereritical Carbon Dioxide Extraction (SC-CO2) on the content of Triterpenoids in the Extracts from Ganoderma lucidum.	vi
dc.type	Article	vi
Appears in Collections:	Công ghệ thực phẩm - Kỹ thuật hoá học (Articles)

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