Please use this identifier to cite or link to this item:
https://thuvienso.bvu.edu.vn/handle/TVDHBRVT/10967Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Nguyễn, Văn Tuấn | vi |
| dc.date.accessioned | 2011-09-14T04:38:26Z | - |
| dc.date.available | 2011-09-14T04:38:26Z | - |
| dc.date.issued | 2009 | vi |
| dc.identifier.uri | http://thuvienso.bvu.edu.vn/handle/TVDHBRVT/10967 | - |
| dc.language.iso | vi | vi |
| dc.relation.ispartofseries | Pháp lý, số 7; tr. 19-21 | vi |
| dc.subject | Pháp lý | vi |
| dc.title | Xã hội hoá an toàn thực phẩm | vi |
| Appears in Collections: | Tạp chí Pháp lý | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 000000CVv220S7V22009019.pdf | 132,41 kB | Adobe PDF |  Sign in to read |
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